Drinks

Red Wine

Callia Elevado Syrah-Malbec, San Juan, Argentina

Bluish red. Aromas of red berries, ripe figs and a touch of tobacco, a pleasant velvety texture, which is accompanied by soft tannins. Richly aromatic and berry-like on the palate, with plum, cherry, pepperiness and mocha in the background. Balanced and soft long aftertaste. Grapes: Syrah 75%, Malbec 25%

37 € / bottle, 7,20 € / 12 cl

Bardolino DOC Monte del Fra, Veneto, Italy

Vibrant ruby red colour. Fruity and spicy aromas such as red cherry, strawberry, raspberry, cranberry, cinnamon, cloves and black pepper. Light body with medium acidity, fruity and spicy the flavors remains true to the nose. Medium finish. Drink now, excellent. Grapes: Corvina, Rondinella, Molinara.

40 € / bottle

Little James Basket Press Vin de Pays d’OC rouge, Rhône, France

This unique wine from Rhône is made from blending wine across multiple vintages to produce something vibrant and complex. It has flavours of cherry, oriental spices, lavender and strawberry. Grapes: Grenache Noir (60%), Pinot Noir (40%)

41 € / bottle

Pomares Tinto Quinta Nova, Douro, Portugal

Cherry red and intensely extract-rich. The aroma is very full, lots of ripe berries, vanilla and toastiness. The taste is soft and rich, the velvety and ripe tannins promise a lot for the wine in the future as well. Elegant structure and long aftertaste. Grapes from the Cima Corgo region have been used for the wine. After thermal fermentation, the wine has been aged for 6 months in French and American oak barrels before the final blending. Grapes: Touriga Nacional, Touriga Franca and Tinta Roriz

44 € / bottle

Bosio Passato Barbera d’Asti Superiore, Piemonte, Italy

Half the grapes are harvested as normal and placed as whole bunches onto racks in a drying room for 20 days, while the other half remain on the vines continuing to ripen. Once the late harvest is completed, the two halves come together for 20 days maceration in indigenous yeasts, before ageing in a combination of large French tonneaux and Slavonian oak casks for two years.

The result in an intense, opaque, dark red wine, high in colour, tannins and alcohol. Damson, prune and fruitcake aromas hit you first, layers of dark fruit, spice and wild herbs, with some sweeter notes of vanilla and burnt toffee. The palate is thick and fruit-laden, its big structure tempered by sweet dried fruits and dark chocolate tannins, smooth and polished with a cleansing tang of tart blackcurrants.

46 € / bottle

Bedoba Saperavi, Kakheti, Georgia

Made from the indigenous grape variety Saperavi and partially vinified in traditional qvevri vessels, Bedoba means `Day of Luck’. The final cuvee is a blend of 50% Saperavi matured in stainless-steel, 25% in 5000 litre wooden vats, 18% in second and third 225 litre American oak barrels and 7% Qvevri.

This wine is dark purple in colour. The nose opens with a powerful savoury-spicy bouquet of blackberries, herbs, flowers and black pepper. The palate has a creamy, juicy texture, ripe tannins and black fruit flavours.

46 € / bottle

Domaine Chanson Beaune Clos des Marconnets 1er Cru 2020, Bourgogne, France

Whole bunch fermentation for approximately two weeks, the wines are then aged in  XV century cellar for a period between 14 and 18 months. Moderate use of new oak.

Garnet color. Aromas of black berries (blackcurrant and blackberry) mixed with spicy nuances. Complex, deep with a fleshy texture. Ample tannins. Long finish.

Grape: Pinot Noir

69 € / bottle

Patrick Clerget, Beaune 1er Cru ”Belissand” 2011, Bourgogne, France

79 € / bottle

White Wine

Fratelli Cozza Pinot Grigio DOC (Friuli), Veneto, Italy

Bright, light-yellow color. Citrus, apple and parfume on the nose. Taste is dry, comfortable acidity and fresh. Tropical fruit, lemon peel and currant. Quite plentiful and balanced aftertaste. 

38 € / bottle, 7,40 € / 12 cl

Rivaner Premier Cru Remich Primeberg, Desom, Luxembourg

Pale yellow hay colour with golden shades. Apple, plum and apricot aromas on the nose followed by gentle freshness with hints of grape- and passionfruits. The taste is very fruity and pleasant. 

39 € / bottle

Riesling Spätlese trocken Franz Hahn, Pfalz, Germany

Intense golden colour and strong on the nose. Aromas of orange, mandarin, quince, ripe pineapple, mint, vanilla and elegant oak. From the first sip you’ll find plenty of strength, richness and soft creaminess on the taste. Fresh acidity pairs perfectly with slightly smoky wood. Citruses, peaches and herbs combine making a unique symbiosis ending in very long aftertaste. 

41 € / bottle

Sauvignon Blanc kabinett Franz Hahn, Pfalz, Germany

Catchy acidity, fine fruit and an impressive light oakiness in the background give this wine its inimitable character. The aroma is elderflower, orange, gooseberry, passion fruit, pineapple and lemongrass. The wine has a lot of body, but is still very delicate and seems very fresh thanks to the invigorating acidity. Residual sugar: 22.8 g/l.

42 € / bottle

Cá del Magro Custoza Superiore, Veneto, Italy

A really lovely white blend from Custoza, south east of Lake Garda. There’s a lot going on here with notes of white flowers, tea leaves, apple, pear, citrus, peach, apricot, tropical fruit and ginger. There’s a slightly oily texture to the honeyed palate and the finish is long.

Grape variety: Garganega, Trebbiano Toscano, Cortese, Tocai Friulano

46 € / bottle

Desom Auxerrois Grand Premier Cru Coteaux de Schengen, Desom, Luxembourg

Bright, pale yellow color. Fruity and subtle spiciness on the nose, aromas of apple, banana, apricot and melon. An aromatic, refreshing and intoxicatingly tasty wine on the palate. It is often called the "Roman wine" and is an ideal aperitif and deliciously emphasizes the flavors of food. Grapes: Auxerrois 100%.

46 € / bottle

O Luar do Sil Godello, Ribera del Duero, Spain

O Luar do Sil Godello is a silky, fresh and easy-to-drink wine. On the nose, the aromas of green fruit stand out, with marked floral notes and a tropical nuance. In the mouth, it is pleasant with a long and delicate finish.

46€ / bottle

Argentoratum Vogt, Alsace, France 

This natural dry wine has an intense nose with buttery and fruity notes (mirabelle, cherry) a generous and gastronomic mouth supported by a freshness and power typical of our terroirs.

We have make the choice to elaborate a dry wine without adding supfites. It's a blend between riesling ( 60%), Pinot Gris (25%), Muscat (7%), Gewurztraminer (4%) and Auxerrois (4%).

56 € / bottle

Trarbacher Huhnerberg Riesling Kabinett trocken 2010 Martin Mullen, Mosel, Germany

Martin Mullen considers the Huhnerberg wineyard the best of his wineyards. The wineyard has been abandoned and forested before Martin acquired an area of approximately 2.5 hectares from it in the early 2000s.  Some of the vines are very old and still ungrafted, the soil is a mixture of blue and brown slate. The harvest is small, but the wines are really concentrated and tasty. The 2010 Hühnerberg Kabinett impresses with its highly diverse aroma.  With peach, redcurrant and elderberry. Honey, floral aromas and a pleasant smokiness strengthen the body. The wine tastes fruity and fresh. Like the scent, it also has a very complex palette of flavors. A fantastic Riesling with lots of character and a great taste of the Hühnerberg terroir. Residual sugar 4.5 g/l, acids 10.3 g/l.

66 € / bottle

Rosé Wine

La Villa Real Rose Tempranillo

Bright Raspberry color with purple tones. The scent is fresh and clean, tropical fruit, strawberry, raspberry and light herbs. The taste is softly balanced and tasty, with a berry long aftertaste. A wonderfully fresh summer wine, which, thanks to its aromaticity, also pairs well with many dishes. 

36 € / bottle

Cabernet Gris IGP Ardeche rose, Rhône, France

Beautiful, bright salmon-red color. Intensive fruity nose with elements of blackcurrant and cherry. Lively round wine with a lot of freshness. The taste is fruity fresh, loads of red berries, minerality, spices, tropical fruit and a medium-long aftertaste.

Grape: Cabernet Sauvignon.

37 € / bottle

Core Negroamaro Rose Coppi, Apulia, Italy

Harvesting takes place by hand in the second half of September. The noblest part of the juice pressed from ripe grapes is used for this "overnight" wine. This is how Sante Lancerio, the bottler of Pope Paolo III's Farnese wine, defined the quality requirement as early as 1549. Since then, except for the technique, production has changed very little. The wine is aged for about 3 months in the bottle. Strong and bright coral red. The aroma is elegant, ripe berries and wild flower tones. The taste is fresh and harmonious, rich and balanced, with red berry and fruit tones in the background. Grapes: Negroamaro 100%

44 € / bottle

AIX Rosé, Provence, France

AIX is a well-balanced premium Provence rosé with a typical hypnotising salmon pink colour. The nose is fresh and fragrant, delicate yet youthful with sophisticated notes of fresh red fruits, peach and subtle flower hints. It offers roundness on the palate and a beautiful aromatic depth, before finding freshness and some minerality in its long and precise finish. Made with love, passion and pride, AIX Rosé is elegant, generous and delicious - with the power to make any moment of the day feel effortless. Grapes: Carignan, Cinsault, Grenache, Syrah

46 € / bottle

Sparkling wine & Champagne

Borgo Molino Prosecco Extra Dry DOC Treviso, Italy

Borgo Molino pride themselves in managing the entire winemaking process, from grape growing to bottling. This level of control is complicated but results in sparkling wines of elegance and finesse, created with great care by expert winemakers. The superb quality of the wine, alongside the exquisitely designed packaging, make Borgo Molino Prosecco the clear choice. Pale, straw-yellow in colour with fine bubbles and a rich fragrant bouquet. Slightly sweeter on the palate with notes of stone fruits and floral nuances.

14 € / bottle (20cl)

Prosecco Extra Dry DOC Rose Millesimato piccolo

Borgo Molino pride themselves in managing the entire winemaking process, from grape growing to bottling. This level of control is complicated but results in sparkling wines of elegance and finesse, created with great care by expert winemakers. The superb quality of the wine, alongside the exquisitely designed packaging, make Borgo Molino Prosecco the clear choice. Vibrant pink in colour with strawberry and raspberry fruits and a touch of rose petal. Light and fresh with persistent bubbles.

14 € / bottle (20cl)

Bosio Cuvée Brut Vino Spumante, Piemonte, Italy

Piemonte’s riposte to Prosecco, this superior Italian bubbly is made from Champagne grapes Chardonnay, Pinot Noir and Pinot Blanc. Vinified in steel tanks without the skins, the wine is aged for 3 months on its own yeasts to add flavour and body. Punchy and expressive, green apple and lemon peel come off the lively fizz, with enticing hints of stone fruit and white flowers. Crisp and refreshing with that crunchy green and citrus fruit to the fore, the mid-palate softens to show some more lush white fruit, pear and melon, with a tingly hint of yeast on the finish.

38 € / bottle

Cremant d’Alsace Vogt, Alsace, France

Sylvie and Thomas Vogt produce a bright, pale-yellow Cremant d'Alsace from Chardonnay, Pinot Blanc and Auxerrois. In the aroma, citrus fruits and green apples. The mousse is fine, it has a medium body and a well-integrated, stable acidity. The taste is fresh, dry and fruity with a long finish.

48 € / bottle

Champagne Geoffroy 1er Cru Expression Brut, France

This Champagne is a blend of Chardonnay (10%), Pinot Meunier (50%) and Pinot Noir (40%) varieties. It is aged in bottle in cellars for at least three years. The colour is a golden yellow. To the nose: light with a few salted and vanilla touches. The taste is smooth, enhanced by a pleasant freshness. Food pairings: will fit well with Marennes-Oléron, Cancale, or Belon oysters, or with shellfishes on a seafood platter. 

79 € / bottle

Dessert Wine

Ainoa Sametti Blueberry Dessert Wine

Strong and rich, with an almost port-like character, Sametti is perfect when you want to sip something warming after a meal or when talking with friends. It can be served with berry desserts, chocolate cake or with creamy cheeses like Camembert.

Sametti starts in the Finnish forests, where wild blueberries (bilberries) ripen in the long summer days of July. They are then picked at the peak of flavor.  That is saying something; the small wild blueberries are packed with far more flavor than the larger, cultivated blueberries.

But even so, it is not easy to turn them into wine.  Blueberries are a difficult fruit to ferment.  Using a typical “fruit wine” method the wine will often turn out thin and with little flavor. We overcome those issues with a proprietary process that includes the use of different sugars and a method that coaxes the yeast to perform well.

The bulk of the fermentation happens on the berries, extracting tannins, flavonoids and very rich color elements from the skins. It is then pressed off the solids and aged in tanks for six months before being bottled.

9 € / 6 cl

Ainoa Valokki Cloudberry Dessert Wine

There is no fruit that better expresses the unique spirit of Lapland than cloudberries, and Valokki captures that brilliantly in a wine. An amazingly versatile wine, Valokki complements salty foods like liver pate and cheese, spicy foods, or a wide range of desserts.

Grapes are the only fruit that naturally contains every element needed to produce great wine when they are picked, but cloudberries are surprisingly close. We need to compensate for the lower-than-ideal sugar content, but we can then ferment and process Valokki very similar to how a grape wine is done. By using a high concentration of cloudberries per liter, Valokki achieves a stronger and richer cloudberry flavor than other wines or liquors.

After fermentation is complete, the wine is aged in tanks for four months before being filtered and bottled.

10,50 € / 6 cl

Ainoa Vaapukka Raspberry Dessert Wine

To sip after a meal or with a dessert. Very rich, with a tartness from the berries that balances the sugars and cuts through sweetness in the mouth. Pairs wonderfully with creamy desserts like pannacotta or cheesecake - and also with chocolate.

Most berry wines are diluted with a high percentage of water. Not Vaapukka where the majority of the liquid volume is pressed from the berries themselves. Fermented cool to create a rich, concentrated flavor and preserve the fresh aroma of the raspberries.

The wine is then pressed off the solids, and aged in tanks for at least four months before being filtered and bottled.

10,50 € / 6 cl

Beer

Draught beer: Karhu III (4,6%)

A full-bodied beer featuring a fuller original gravity and a stronger flavor of hops and malt than basic lagers

5 € / 25cl, 7 € / 40cl

Karhu 0,0%

Karhu 0,0 is a completely non-alcoholic light-coloured lager, because sometimes the beer’s taste is what matters. It has the rich malty flavour of Karhu beer. The aroma is accentuated by grainy maltiness and the characteristic hop aroma of Karhu. All beer and nothing else.

4 € / 33cl

Local Beer from Tornion Panimo

Original Lapland Lager (5,2%) Gluten-free

A true classic beer brewed with the recipe of 1960s award winning beer. Gold yellow color, medium-bodied, moderately hopped, soft malty and fresh

7,50 € / 33cl

Lapland Red Ale (5,2%) Gluten-free

Traditional, Irish-type, unpasteurized full-malt ale from Lapland. Copper-red, medium-bodied, moderately hopped, caramel malty with a hint of red berries. World beer awards gold medal 2022.

Malts: Pale Ale, Caramel, Münich, Cara Pale, Choco Light

Hops: Challenger

7,50 € / 33cl

Cider

Somersby Pear (4,5%)

Natural and fresh traditional pear cider. Contains only natural aromas

7 € / 33 cl

Long Drink

Koff Gin Long Drink (5,5%)

A traditional grapefruit-flavoured long drink made of Gin with plenty of kick and a bracing ice-fresh taste. Sweetened with sugar.

7 € / 33 cl

Koff Gin Long Drink Cranberry (5,5%)

A genuine Finnish cranberry-flavoured long drink with plenty of kick and a bracing ice-fresh taste. Sweetened with sugar.

7 € / 33 cl

Nålla Kova Sooda (4,0%) Available in Cranberry / Elderflower taste

A Hard Selzer from Inari, Lapland. No added sugar or artificial sweeteners. 76 kcal / 33 cl

7 € / 33 cl

Whiskey

Jameson 7,50 € / 4 cl

Maker's Mark Bourbon 8,50 € / 4 cl

Koval Single Barrel Four Grain Whiskey 10 € / 4 cl

Kyrö Malt Rye Whiskey 12 € / 4 cl

Kyrö Woodsmoke 12 € / 4 cl

Kyrö Peatsmoke 12 € / 4 cl

Stronachie 18 yo. 12 € / 4 cl

Gin

Arctic Gin 6,50 € / 4 cl

Arctic Blue Gin 9,50 € / 4 cl

Napue Gin 10 € / 4 cl

Vodka

Koskenkorva 5,50 € / 4 cl

Laplandia / Shaman 7,50 € / 4 cl

* Neutral, Bilberry, Lingonberry, Cloudberry, Espresso

Gustav Dill Vodka 7,50 € / 4 cl

Schnapps

Valhalla Herb Liqueur 7 € / 4 cl

Salmiakki 6,50 € / 4 cl

Minttu 7 € / 4 cl

Shaman's Terva Pine Tree Extract Liqueur 6 € / 4 cl

Other

Jaloviina * 6,50 € / 4 cl

Cognac Larsen V.S. 7,50 € / 4 cl

Martini 9 € / 8 cl

Gustav Arctic Cloudberry Liqueur 6,50 € / 4 cl

Bailey's 6,50 € / 4 cl

Bacardi 6,50 € / 4 cl

Readers' Rum 8,50 € / 4 cl

Pernod 7,50 € / 4 cl

Calvados Domfrontais 8,50 € / 4 cl

Campari 6,50 € / 4 cl

Amaretto 6 € / 4 cl

Cocktails

Hot cocktails

Irish Coffee 10 €

Jameson, Coffee, Sugar, Cream

Valkea Coffee 10 €

Reader's preface rum, Shaman's Espresso Vodka, Coffee, Sugar, Cream

French Coffee 10 €

Cognac, Coffee, Sugar, Cream

Italian Coffee 9 €

Amaretto, Coffee, Cream

Mint Chocolate 10 €

Minttu, Hot chocolate

Rum Chocolate 9,50 €

Bacardi Negra, Hot chocolate

Cold cocktails

Arctic Spring Apéritif 10 €

Arctic Gin, Dry Martini, Peach Ice Tea

Lingonberry Rum Sour 12 € House Special

Reader's Preface Rum, House Lingonberry Syrup, Lemon

Bilberrye 13 € House Special

Kyrö Malt, Shaman's Bilberry Vodka, House Blueberry Syrup

Lapland Coffee 9 € House Special

Jameson, Shaman's Espresso Vodka, Sugar, Cream

Gin Tonic

• Arctic Gin 9 €
• Arctic Blue Gin 12 €
• Kyrö Napue Gin 12,50 €

Peach and Passion 8 €

Passoã, Peach Ice Tea, Lime

Snowmobile 8 €

Passoã, Koskenkorva Vodka, Orange juice

Whiskey Sour (Maker's Mark) 12 €

Rye Old Fashioned (Kyrö Malt) 13 €

Negroni 9 €

Arctic Gin, Martini Rosso, Campari

Espresso Martini 11 €

Non-Alcoholic Beverages

Mocktails

Virgin Blueberry Mule 6 €

Lingonberry Dream 6 €

Cold Beverages

Soda 0,25l 3 €

Coca-Cola, Coca-Cola Zero, Fanta

Orange/Apple juice 2 €

Sparkling Water 0,25l 3 €

Tonic 0,2l 3,5€

Bottoms Up Ginger Beer 0,33l 4,50 €

Karhu Alcohol-Free Beer 0,33l 4 €

Fitella Ice tea Lemon / Peach 3 €

Hot Beverages

Coffee 2,50 €

Espresso 2,50 €

Double Espresso 4 €

Cappucino 3,50 €

Latte Macchiato 4,50 €

Flavoured Latte 6 €

Vanilla, Chocolate, Hazelnut

Tea 2 €